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Rational

Efficiency meets culinary delight

RATIONAL is a specialist in hot food preparation in the worlds’ professional kitchens.

Regular innovation including its White Efficiency and 5 Senses system has guaranteed its leading position in terms of technology and market share – over 100 million meals are prepared every day in RATIONAL units worldwide.

  • With so many configuration options available, call us to learn how we can create a custom cooking solution for you

    Cooking demands precision. From both the chef and his tools. The CombiMaster® Plus is precise in every respect: it provides sophisticated technology to support each chef’s individual craftsmanship. It is rugged, easy to operate and offers enticing functions that ensure the highest possible food quality every time: crispy crusts, succulent roasts, intense aromas, attractive colours and retained vitamins and minerals. This is guaranteed by the precision controlled cooking cabinet climate and the accurate setting of temperature, air humidity, air flow and cooking time.

    Automatic cleaning. Simply clean.

    It doesn't get any easier: With the new automatic cleaning function, the CombiMaster® Plus is ready to use again very quickly. It virtually cleans itself, overnight too if required.
  • The reliable professional kitchen assistant - with so many configuration options available, call us to learn how we can create a custom cooking solution for you

    Benefits for you at a glance:
    • Incredible variations in size and capacity
    • Outstanding food quality at all times
    • Easy to operate even for untrained staff
    • Minimum running costs
    • No checking or monitoring
    • Cook different foods at the same time
    • Automatic cleaning and descaling
  • The reliable professional kitchen assistant - with so many configuration options available, call us to learn how we can create a custom cooking solution for you

    Benefits for you at a glance:
    • Outstanding food quality at all times
    • Easy to operate even for untrained staff
    • Minimal operating costs
    • No manual cleaning