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  • The Flat Bread Toaster by Antunes can quickly heat pitas, flatbreads, and tortillas or cook raw tortillas in only seconds, allowing operations to serve items on demand without causing any delays in service. This unit features a motorized conveyor that guides product along the two high-temperature platens. With a front load and front return, the Flat Bread Toaster easily fits into any kitchen configuration.
  • A Hi-Speed 10/12 second drop model operating on a 13amp plug

    The Hi-Speed yet 13amp power requirement of this model makes it the ‘junior’ alternative to the top of the line VCT2000 (which requires a 16amp supply). The simple Dial control enables this unit to be operated almost anywhere there is a 13amp socket, and opens up the potential for operators to add toasted buns to their menu to enhance their product almost anywhere. The buns are not quite as incredibly hot as its more powerful big brother produces, but still need careful handling when picking up from the discharge chute.

    Antunes Vertical Contact Toasters make Burgers Taste Better!

    There’s no easier way to improve the quality of a burger than by serving it on a hot toasted bun. Vertical Contact Toaster Models by Antunes are used in the largest and most successful foodservice operations around the world. Models are tailored to the timing of the operator’s own product, yet all VCT’s give buns a consistent, golden-brown finish that helps burgers taste better, look better, and feel hotter when in the hands of the customers.
  • Bring out all of a burger's flavours by serving it on perfectly toasted buns. The Vertical Contact Toaster gives buns a consistent, golden brown finish so they won't soak up the juices of the ingredients and the burger will stay firm and delicious. A complete line of toasters and features are available to meet the needs of any business, including butter wheels, bun feeders, bun chutes, and heated bases.
  • VCT25-Narrow Slot 25 second drop model operating on a 13amp plug

    This manual dial model suits operators that do not need the hi-speed drop of a fast food burger operation. Despite the lower wattage, the longer 25 second toast time ensures buns achieve the same great toasted finish which resists moisture to provide a great mouth feel and are still perfectly hot. Antunes Vertical Contact Toasters make Burgers Taste Better! There’s no easier way to improve the quality of a burger than by serving it on a hot toasted bun. Vertical Contact Toaster Models by Antunes are used in the largest and most successful foodservice operations around the world. Models are tailored to the timing of the operator’s own product, yet all VCT’s give buns a consistent, golden-brown finish that helps burgers taste better, look better, and feel hotter when in the hands of the customers.
  • VCT50-Narrow Slot 50 second drop model operating on a 13amp plug

    This slower speed manual dial model suits operators that do not need the higher-speed drop of a fast food burger operation. Despite the lower wattage, the longer 50 second toast time ensures buns achieve the same great toasted finish which resists moisture to provide a great mouth feel and produce perfectly hot buns with the same great caramelised finish that resists moisture and offers a great mouth feel to your sandwich. The manual Dial control also makes this unit a cost-effective alternative to higher-speed models, and is able to be operated almost anywhere a 13amp socket is available.

    Antunes Vertical Contact Toasters make Burgers Taste Better!

    There’s no easier way to improve the quality of a burger than by serving it on a hot toasted bun. Vertical Contact Toaster Models by Antunes are used in the largest and most successful foodservice operations around the world. Models are tailored to the timing of the operator’s own product, yet all VCT’s give buns a consistent, golden-brown finish that helps burgers taste better, look better, and feel hotter when in the hands of the customers.
  • The VCTM-2 is a perfect t for any operation where pre- mium bun toasting is the objective. is unit combines a small footprint with an auxiliary heater to provide a hot- ter toasted bun. The VCTM-2 also features a variable speed motor that provides operations with exibility for future menu items and allows for light/dark adjustments. It toasts two buns simultaneously and features an individual heel and crown compression knobs that allow operations to easily adjust toast quality.