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  • The 1000-TH-II Cook & Hold oven is essential for any busy kitchen. With Halo Heat® technology, the oven cavity is surrounded with gentle, precise heat to evenly cook your food. Whether preparing barbecue ribs, corned beef sandwiches, prime rib, or poultry, Alto-Shaam’s original Cook & Hold oven produces the highest quality product every time.
  • Halo Heat® technology brings consistent quality to every dish you prepare in the 500-TH-II Cook & Hold oven. The oven cavity is surrounded with gentle, precise heat to evenly cook your food. Whether you specialize in prime rib, corned beef sandwiches or barbecued ribs, Alto-Shaam’s original Cook & Hold oven will provide you with highest quality product every time.
  • Bring consistent quality to every dish you prepare using Halo Heat® technology in a 750-TH/II simple control Cook & Hold oven. Halo Heat utilizes unique thermal cabling and low temperature cooking, which activates the natural enzymes present in meat and tenderizes as it cooks and holds. Prime rib, roast beef sandwiches and barbecued ribs are taken to the next level when prepared with Alto-Shaam’s original Cook & Hold oven.
  • The Turbo Deli Rotisserie is the fastest original rotisserie in the industry. The TDR’s cavity is fed with fresh air, cooking a rotisserie chicken as it is meant to be: crispy and delicious while maintaining an attractive appearance for hours. The TDR pushes the air throughout the cavity, resulting in an improved heat transfer on the products. It consumes less electricity during the preparation process. Add to this the improved cooking time and you have the most energy ef cient rotisserie and a high output. The double glass doors create a striking, large display section that maximises your products’ visual appeal to customers! It also offers perfect insulation with contact temperatures below 70 ̊C.