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  • The 1000-TH-II Cook & Hold oven is essential for any busy kitchen. With Halo Heat® technology, the oven cavity is surrounded with gentle, precise heat to evenly cook your food. Whether preparing barbecue ribs, corned beef sandwiches, prime rib, or poultry, Alto-Shaam’s original Cook & Hold oven produces the highest quality product every time.
  • 120 Lb (54 Kg), 4 Full-Size/GN Pans Capacity

    Halo Heat® technology makes the Cook & Hold oven an essential component of any busy kitchen. Unique thermal cabling allows for consistent low temperature cooking which activates the natural enzymes present in meat and tenderizes as it cooks and holds. Whether preparing prime rib, poultry, roast beef or ribs, the 1000-TH/III Cook & Hold oven produces the highest quality product every time.
  • The dual-compartment 1200-TH/III Deluxe Control Cook & Hold oven is ideal for cooking large volumes of food in a limited amount of space. Halo Heat® technology, powered by unique thermal cabling, produces gentle, precise heat to evenly cook your food. Significant moisture retention relates to longer holding life and extra servings from each item prepared.
  • Halo Heat® technology brings consistent quality to every dish you prepare in the 500-TH-II Cook & Hold oven. The oven cavity is surrounded with gentle, precise heat to evenly cook your food. Whether you specialize in prime rib, corned beef sandwiches or barbecued ribs, Alto-Shaam’s original Cook & Hold oven will provide you with highest quality product every time.
  • Bring consistent quality to every dish you serve using Halo Heat® technology in a 500-TH/III Deluxe Control Cook & Hold oven. Steam combined with air circulation fans in other types of ovens can compromise the flavor and texture of your food. Because Halo Heat utilizes unique thermal cabling, the oven cavity is surrounded with gentle, precise heat which evenly cooks your food and ensures the highest quality product every time.
  • Bring consistent quality to every dish you prepare using Halo Heat® technology in a 750-TH/II simple control Cook & Hold oven. Halo Heat utilizes unique thermal cabling and low temperature cooking, which activates the natural enzymes present in meat and tenderizes as it cooks and holds. Prime rib, roast beef sandwiches and barbecued ribs are taken to the next level when prepared with Alto-Shaam’s original Cook & Hold oven.
  • The 750-TH/III Cook & Hold oven utilizes Halo Heat® technology to gently and evenly cook your food and ensure the highest quality product. Consistent low temperature cooking activates the natural enzymes present in even the toughest cuts of meat and tenderizes as it cooks and holds. Whether you specialize in prime rib, corned beef sandwiches or barbecued ribs, Alto-Shaam’s original Cook & Hold oven will provide you with highest quality product every time.
  • The 300-TH/III is perfect for kitchens with tight spaces and allows for cooking by time or by probe with the deluxe controls. Halo Heat® technology, powered by unique thermal cabling, is the heart of the Cook & Hold. The oven cavity is surrounded with gentle, precise heat to evenly cook your food. Whether cooking prime rib, poultry, roast beef or ribs, Alto-Shaam’s original Cook & Hold oven produces the highest quality product every time.